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Dining and Wine section of NY Times-appears every Wednesday.
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Palm Beach Florida
This weeks NYTimes
Friday, July 28, 2006
this is an example of this weeks NY Times Wednesday Wine and Dining section. The recipes included are:
Summer Pasta
,
Shakshuka Adapted From Ori Apple
,
Slow-Roasted Pork for Tacos
,
Grilled Carne Asada for Tacos
,
Shredded Chicken for Tacos
,
Salsa Fresca
and
Jambon Persillé.
You can get these recipes until this coming Tuesday, Other articles include discussions on Burgundy as well as restaurants.
The Dining section also includes some previous recipes and chat.
speak to you soon.
posted by pbroder at
7:23 PM
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